Uzhunnu Vada – FoodGood
Crisp exterior, soft interior, and lightly spiced urad dal—enjoy Uzhunnu Vada, a comfort snack loved across Kerala. Perfect for any time of day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgood.in.
Ingredients
- 1 cup Urad dal
- 1 tablespoon Rice Flour
- 1/4 cup Onion chopped
- 1 spring Curry leaves
- 1 piece Ginger
- 3 Green chillies
- 1 teaspoon Black Pepper
- Oil and Salt as required
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