Crab and Shrimp Seafood Bisque - Skinny Daily Recipes
Delight in a creamy Crab and Shrimp Bisque with just 3 tbsp butter, thickened with flour, and flavored with black pepper and cream. Perfect for seafood lovers!
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Ingredients
- 3 tablespoons butter
- 2 tablespoons chopped green onion
- 2 tablespoons chopped celery
- 3 tablespoons all-purpose flour
- 2 1/2 cups milk
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon tomato paste
- 1 cup heavy whipping cream
- 8 ounces crab meat
- 4 to 8 ounces small cooked shrimp or other seafood
- 2 tablespoons sherry wine*
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