BC Ferries Manhattan Clam Chowder Recipe - (4.1/5)

Ingredients

• 4 slices diced bacon or 1/4 cup diced salt pork
• 1/4 cup diced celery
• 1/3 cup diced onion
• 1/4 cup diced green pepper
• 1/4 cup diced carrot
• 2 tablespoons flour
• 2 cups clam juice or Clamato
• 2/3 cup diced potato
• 1 (14 ounce) can chopped tomatoes
• 3 tablespoons tomato paste
• 1 (8 ounce) can baby clams, - un-drained
• 1/2 teaspoon Worcestershire sauce
• 1 dash thyme
• salt and pepper