Cream of Watercress Soup
Enjoy a hearty and vitamin-rich Cream of Watercress Soup with lavender and lovage flavors. Perfect for casual parties or summer picnics in a flask. Serves 4.
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Ingredients
- 25g salted butter
- 2 shallots, peeled and finely diced
- 250g peeled and finely diced potatoes
- 600ml vegetable stock
- Fresh watercress, total weight between 150g and 180g, roughly chopped
- 50ml single cream
- Salt and white pepper
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