Prawns in lime, honey and chilli Recipe
www.womanandhomemagazine.co.za
Thai flavours are all celebrated here. The subtle and sweet flavours of prawns, with a sharp tang of fragrant lime and a good kick of chilli are delicious.
Keywords
- prawns
- quick & easy
- recipes
- chilli recipes
- lime and honey
- prawns recipes
- seafood recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.
Cooking tools:
- Saucepan
- Fine-mesh sieve
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Citrus press
- Stove
- Plate
Ingredients
- 1 x 200g pouch cooked basmati rice
- 2tbsp sunflower oil
- 1 red onion, sliced
- 300g large raw prawns
- 8 spring onions, sliced
- 1tsp dried chilli flakes
- 1tbsp honey
- zest and juice of 2 limes
- 50g salted peanuts, chopped
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