Grilled portobello mushroom burgers | Recipe Cart
Grilled portobello mushroom burgers with vegetarian Worcestershire and melted cheese on buns. Quick and easy vegetarian burger alternative.
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Ingredients
- 2 large portobello mushrooms
- 1/2 cup vegetarian Worcestershire sauce
- 1/4 cup balsamic vinegar
- 1 Tbsp garlic powder
- 2 slices cheddar cheese or American cheese
- 2 medium burger buns
- Your favorite burger toppings: mayo, ketchup, mustard, lettuce, tomato, onion, pickle, etc...
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