Nougat tart from tours (tarte de tours au nougat) - Astray Recipes

Nougat tart from tours (tarte de tours au nougat) - Astray Recipes

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TARTE DE TOURS AU NOUGAT FILLING MACERATE DUSTING QUELLE YIELD: 1 22CM_TART (FOR A FLAN RING, about 22 cm / 9 in diameter, 2 cm / ¾ in deep) THE candied fruits:

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Ingredients

  • 150 grams Shortcrust pastry
  • Flour
  • Butter; for greasing
  • 40 grams Glace cherries
  • 40 grams Candied orange peel
  • 40 grams Candied angelica
  • 75 grams Apricot jam
  • 4 eaches Egg whites
  • 50 grams Sugar
  • Ground almonds; mixed with 50 grams Icing sugar
  • 200 millilitres Rum
  • 30 grams Icing sugar

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