Fried Ground Beef Chimichangas | Just A Pinch Recipes

Ingredients

• 1 - med. white onion, chopped
• 1 - med. red tomato, chopped
• 1/2 cup(s) canned jalapeno peppers, chopped
• 2 cup(s) (8 oz) colby cheese, shredded
• 1 pound(s) lean ground beef
• 1 1/2 teaspoon(s) chili powder
• 1/2 teaspoon(s) ground black pepper
• 1 teaspoon(s) garlic salt
• 1/4 teaspoon(s) cayenne pepper
• 1/2 teaspoon(s) dried oregano ( optional )
• 8 - flour tortillas
• 2 cup(s) vegetable oil