Mini Cinnamon Rolls
Try delicious Mini Cinnamon Rolls using Splenda® Sweetener and satisfy your sweet tooth healthily!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Rolling pin
- Cutting board
- Chef's knife
- Baking sheet
- Muffin tin
- Hand mixer
- Whisk
- Spatula
- Plastic wrap
- Kitchen towel
Ingredients
- 1 package active dry yeast
- 1 cup warm water
- 2 tablespoons Splenda® Sugar Blend
- 1 teaspoon kosher salt
- 3 cups flour
- 1 egg
- 2 tablespoons unsalted butter, melted and cooled
- ½ cup Splenda® Brown Sugar Blend
- ¼ cup unsalted butter, melted
- 2 teaspoons ground cinnamon
- 2 ounces whipped light cream cheese
- ½ teaspoon pure vanilla extract
- 1 tablespoon skim milk
- 2-3 tablespoons Splenda® Allulose Sweetener
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