Gluten-Free and Dairy-Free Pumpkin Cake by Primal Palate - FoodSocial

Gluten-Free and Dairy-Free Pumpkin Cake by Primal Palate - FoodSocial

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Gluten-free and dairy-free, this fluffy pumpkin cake from Primal Palate is perfect for fall. Light, spiced, and topped with cream cheese frosting—satisfy your cravings!

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Ingredients

  • 240 grams Gluten-Free All-Purpose Flour - Primal Palate
  • 1/2 tsp Himalayan Pink Salt - Primal Palate
  • 1/2 tsp Baking Soda
  • 1 1/2 tsp Baking Powder
  • 2 tsp Pumpkin Pie Spice - Primal Palate
  • 200 grams Granulated White Sugar
  • 4 oz Plant-Based Butter
  • 1 cup Pumpkin Purée
  • 2 whole Eggs
  • 1 tsp Vanilla Extract - Primal Palate
  • 4 oz Cornmilk - Maizly
  • 8 oz Plant-Based Butter
  • 4 oz Dairy-Free Cream Cheese - Kite Hill
  • 312 grams Powdered Sugar

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