Chile Relleno Brisket Tacos | Beef Recipe
Deconstructed Chile Relleno Brisket Tacos! This unique recipe combines the rich and vibrant flavors of traditional Mexican cuisine with a playful twist.
Ingredients
- 1 cup leftover Mexican Chopped Brisket
- 4 large jalapeños
- Cornhusker Kitchen Spray Duck Fat
- 4 corn tortillas
- 2 oz sharp cheddar
- 2 oz quesadilla melting cheese
- Cattleman’s Grill Mexicano Taco Seasoning
- Pickled onions
- Cilantro
- Mexican Crema
- Yellow Bird Jalapeño Hot Sauce
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