Savoury Carrot Waffles - Recipe - Natural Nourishment

Name: Savoury Carrot Waffles - Recipe - Natural Nourishment
Ingredients: 3/4 cup carrot purée (roughly chop 1-2 large carrots, roast in a preheated 200C oven for 25-30 minutes, add to a food processor & blend whilst still warm); 2 eggs; 1/2 cup tapioca flour; 1 teaspoon dried oregano; 1 teaspoon freshly ground black pepper; pinch of salt; 1/2 teaspoon baking powder; 1/2 teaspoon bicarbonate of soda; 2 tablespoons hemp or olive oil

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Choose this gluten, grain, dairy and sugar free savoury carrot waffles recipe for a satisfyingly delicious answer to breakfast or brunch.

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Ingredients

3/4 cup carrot purée (roughly chop 1-2 large carrots, roast in a preheated 200C oven for 25-30 minutes, add to a food processor & blend whilst still warm)
2 eggs
1/2 cup tapioca flour
1 teaspoon dried oregano
1 teaspoon freshly ground black pepper
pinch of salt
1/2 teaspoon baking powder
1/2 teaspoon bicarbonate of soda
2 tablespoons hemp or olive oil