Chicken And Sweet Corn Chowder
This is one ultimate home-cooked meal: thick and creamy corn chowder with crispy bacon, chicken, potatoes and sharp white cheddar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 2 boneless, skinless chicken breasts
- 6 ears sweet corn, kernels removed, cobs reserved
- 3 sprigs fresh thyme
- 4 cups chicken stock
- 4 slices thick cut bacon, diced
- 1 large onion, chopped
- 2 cups chopped celery, about 8 stalks
- 6 tablespoons flour
- 1 tablespoon poultry seasoning
- 2 teaspoons salt
- 1 cup whole milk or half-and-half
- 1 pound fingerling potatoes, sliced into ½-inch slices
- cheddar cheese, shredded, for serving (optional)
- chives, thinly sliced, for serving (optional)
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