Hot Spinach and Artichoke Dip - Daisy Brand
Hot spinach and artichoke dip recipe with Daisy Sour Cream. This dip is low calorie, gluten free, and vegetarian friendly. You won't even miss the meat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.daisybrand.com.
Ingredients
- quartered artichoke hearts, drained, patted dry, and chopped
- frozen chopped spinach, thawed and squeezed dry
- Daisy Sour Cream
- mayonnaise
- cream cheese, softened
- shredded Parmesan cheese
- diced pimentos, drained
- garlic powder
- red pepper flakes, or to taste
- salt
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