Hot Spinach and Artichoke Dip | Nutrition Savvy Dietitian
This hot spinach and artichoke dip is not only delicious, but it is also healthy for you too! This dip is packed with spinach, artichokes, and low fat cheese!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionsavvyrd.com.
Ingredients
- 8 oz fat free cream cheese (Room temperature)
- 10 oz frozen spinach, defrosted
- 1/2 cup Fage Yogurt 0% fat
- 1 cup low fat shredded mozzarella cheese
- 1/4 cup Parmesan cheese
- 1 tsp no salt Tony's
- 1/2 tsp salt
- 1 tsp garlic powder
- 1/2 tsp paprika
- 6 oz artichoke hearts, drained
- 4 each whole wheat pita bread
- olive oil cooking spray
- salt (optional)
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