Grilled Salmon With Cherry, Pineapple, Mango Salsa
Grilled Salmon With Cherry, Pineapple, Mango Salsa with anaheim peppers, cherries, basil, mint, garlic, juice of lime, lime zest, mango, olive oil, peach, pineapple, salmon fillet, salt and pepper,...
Keywords
- father's day
- 4th of july
- summer
- gluten-free
- dairy-free
- healthy
- paleo
- primal
- pescetarian
- gluten free
- dairy free
- paleolithic
- whole 30
- pescatarian
- anaheim peppers
- cherries
- basil
- mint
- garlic
- juice of lime
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1/2 cup (118.29 g) diced anaheim peppers
- 1 1/2 cups (207 g) diced cherries
- 2 Tbsps fresh basil
- 1 tsp fresh mint
- 1 clove garlic
- 1 lime (juice)
- 1 lime zest
- 1 diced mango
- 1 Tbsp olive oil
- 1 diced peach
- 1 cup (165 g) diced fresh pineapple
- 12 ounces (340.19 g) salmon fillet
- some salt
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