Lemon Cake

Name: Lemon Cake
Total time: 45 min
Ingredients: 1¼ cups + 1 tbsp all-purpose flour (or 240 g); ¾ cups white sugar (or 150 g); 1 tsp baking soda; ½ tsp salt; ¾ cups non-dairy milk (or 185 g); ¼ cup vegetable/olive oil (or 55 g); 1 tsp distilled white vinegar; 1 tsp vanilla extract; 1½ tsp lemon extract; 1 tbsp lemon zest

challenge22.com

This fluffy and fruity lemon cake is absolutely exquisite! We all deserve a treat now and again and this lusciously sweet and tasty cake is perfect to satisfy…

View full recipe on challenge22.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challenge22.com.

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