Ingredients
- 150 g Butter
- 80 g Walnusshälften
- 800 g Birnen
- 20 - 30 g Zitronensaft
- 10 g Vanillezucker, selbst gemacht
- 1 ½ TL Zimt
- 120 g Zucker
- 220 g Mehl
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