Lamb hotpot – Delicious and Real
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Ingredients
- oil
- 1 onion (Finely Chopped)
- 2 cloves of garlic (Finely Chopped)
- 1 courgette (Diced)
- 500 g diced lamb (You can substitute the diced lamb with minced lamb if you prefer)
- 400 g tin of chopped tomatoes
- 1 stock cube
- 200 ml boiling water
- 2 sprigs rosemary
- 500 g potatoes (Peeled and Halved Lengthways)
- 2 tsp cornflour
- 250 g broccoli (Trimmed)
- 400 g spring greens (Finely Chopped; Bigger stalks removed)
- drizzle of olive oil
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