Turkey Bone Broth Recipe | Samsung Food App
This Turkey Bone Broth is a rich and savory stock made by simmering leftover roasted turkey bones, vegetables, and herbs in water on the stovetop. It's cost-effective, more flavorful than...
Ingredients
- 2 pounds leftover roasted turkey bones
- 1 large onion (quartered)
- 3 large carrots (cut into large pieces)
- 3 stalks celery (cut into large pieces)
- 6 cloves garlic (crushed)
- 6 sprigs fresh thyme
- 1 bay leaf
- 1 tablespoon apple cider vinegar
- 1 teaspoon kosher salt
- 20 cups water
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