Firecracker Shrimp Skewers - Adams Fairacre Farms
Grilling shrimp adds just the perfect amount of smokiness. Add this marinade made with hot sauce and apple cider vinegar for an added kick
Ingredients
- 2 cloves Garlic, grated
- 3/4 cup packed Light brown sugar
- 1/4 cup Hot sauce
- 1 tbsp Apple cider vinegar
- 1/2 tsp Kosher salt
- 1/4 tsp Red pepper flakes
- 1 1/2 lbs Large shrimp, peeled and deveined
- 8 Skewers
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