Southwestern Sea Scallop Ceviche - No Fail Recipes
Enjoy a refreshing Southwestern Sea Scallop Ceviche with jalapeño, cilantro, and lime. Perfect for appetizers or lunches. Recipe by Jay | No Fail!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nofailrecipe.com.
Ingredients
- 2 pounds fresh scallops
- 1 bunch green onions, thinly sliced
- 1 large jalapeno, thinly sliced
- 1 bunch cilantro, finely chopped
- 6 limes, juiced
- 4 avocados, diced
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