Royal Sardine Tapenade

Royal Sardine Tapenade

www.kingoscarglobal.com

View full recipe on www.kingoscarglobal.com

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Cooking tools:

  • Can opener
  • Colander
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Mixing bowl
  • Fork
  • Serving platter

Ingredients

  • 1 can King Oscar Skinless & Boneless Sardines in Olive Oil, drained
  • 1 can (4.25 oz) chopped black olives
  • 10-12 pitted Kalamata olives, chopped
  • 1 tbsp fresh cilantro, chopped
  • 1 tbsp fresh mint leaves, chopped
  • Fresh lemon
  • Ground pepper
  • Crackers or sliced baguette bread

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