Deviled Eggs with Sardines

Name: Deviled Eggs with Sardines
Ingredients: 1 can King Oscar Skinless & Boneless Spanish Style Sardines, drained, broken into small chunks; 1 dozen eggs; 1/2 cup light mayonnaise; 2 tsp Dijon style mustard; 2 tsp sherry or other mild vinegar; 2 fresh scallions sliced, including whites; 1/4 tsp salt

www.kingoscarglobal.com

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Ingredients

1 can King Oscar Skinless & Boneless Spanish Style Sardines, drained, broken into small chunks
1 dozen eggs
1/2 cup light mayonnaise
2 tsp Dijon style mustard
2 tsp sherry or other mild vinegar
2 fresh scallions sliced, including whites
1/4 tsp salt