Spicy Grilled Fish Salad | Nestlé Recipes

Ingredients

• 2/3 Cup Chive/Escallion
• 4 Tablespoons Chadon Beni
• 2 Cups Tomatoes
• 2 Tablespoons Lime Juice
• 2 Cubes MAGGI® Onion and Garlic Cubes
• 1 Teaspoon Hot Pepper
• 1 Teaspoon Garlic
• 1 Pound Mahi Mahi
• 2 Tablespoons MAGGI® Green Seasoning Spicy
• 1 Packet MAGGI® Season-Up Fish (10g)
• 1/2 Teaspoon Chilli Powder
• 1 Teaspoon MAGGI® Pepper Sauce Hot N' Spicy
• 1/2 Teaspoon Ground Geera/Cumin
• 2 Cups Lettuce
• 1 Cup Carrots