Classic Fruit Tart - Salamanca Fresh
Try this Classic Fruit Tart with a buttery crust and creamy filling, perfect for baking enthusiasts or family fun! Find all ingredients at Salamanca Fresh.
Ingredients
- 2 cup plain flour
- 2 tablespoon caster sugar 125 gram cold butter, chopped
- 1/4 cup water
- 1 egg yolk
- 1 tablespoon lemon juice seasonal fruit, to decorate
- Filling
- 2 cup milk
- 1/2 teaspoon vanilla bean paste
- 4 egg yolks
- 1/2 cup caster sugar
- 2 tablespoon cornflour 1 tablespoon plain flour
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