Spinach-Tofu Manicotti | PETA

Ingredients

• 1 pkg. large manicotti tubes
• 1 lb. firm tofu, drained and rinsed
• 1 10-oz. box frozen spinach, thawed and squeezed dry
• 1 Tbsp. Italian seasoning (blend of oregano, marjoram, thyme, rosemary, basil, sage)
• 1/2 tsp. salt
• 3 green onions (scallions), including green part, sliced thin
• 8 oz. white button mushrooms, coarsely chopped
• 28 oz. of your favorite marinara pasta sauce