New Mexico Green Chile Breakfast Burritos
Are you tired of the same old boring breakfast options? Do you crave something flavorful and spicy to kickstart your day?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Microwave
- Plate
- Paper towel
- Skillet
- Spoon
- Whisk
- Colander
- Spatula
Ingredients
- 4 potatoes, shredded
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 container (8 ounces) frozen Hatch, New Mexico green chile peppers
- ½ cup chicken broth
- 12 strips bacon
- ⅓ cup vegetable oil
- 1 tablespoon onion powder
- Salt
- pepper
- 6 flour tortillas (10 inch)
- Butter flavored cooking spray
- 12 extra large eggs, beaten
- 2 cups shredded Cheddar cheese
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