George Chiala Farms - George's Recipe of the Month.
George Chiala, Jr. shares his love of the culinary arts by presenting a recipe each month incorporating fresh and prepared vegetable ingredients.
Ingredients
- 2 tablespoons extra virgin olive oil
- 4 garlic cloves, crushed
- 1 onion, roughly chopped
- 1 tablespoon ground cumin
- 1 tablespoon ground coriander
- 5 cups vegetable stock
- 12 ounces yukon gold potatoes, chopped
- 1/2 cup heavy cream
- 2 tablespoons tahini
- 15-ounce can chickpeas, drained
- 16 ounces turkey, chopped and cooked
- 6 ounces spinach, shredded
- cayenne pepper to taste
- salt and freshly ground pepper to taste
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