Hunt's® Classic Beef Lasagna - Master recipes

Ingredients

• PAM® Original No-Stick Cooking Spray -
• Part-skim ricotta cheese - 1 ½ cups
• Water, divided - ⅓ cup
• Chopped fresh Italian (flat-leaf) parsley - 3 tablespoons
• Ground black pepper, divided - ½ teaspoon
• Ground chuck beef (80% lean) - 1 ½ pounds
• Chopped yellow onion - ¾ cup
• Dried Italian seasoning - 1 teaspoon
• Salt - ¼ teaspoon
• Finely chopped garlic - 2 tablespoons
• Hunt's® Petite Diced Tomatoes, undrained - 2 (14.5 ounce) cans
• Hunt's® Tomato Sauce - 2 ½ cups
• Balsamic Vinegar - 2 teaspoons
• Crushed red pepper flakes - ¼ teaspoon
• Dry lasagna noodles, uncooked - 9
• Shredded part-skim mozzarella cheese - 2 ½ cups
• Grated Parmesan cheese - 1 cup