Balsamic Braised Little Gem Lettuce With Walnuts And Bulgur Wheat
Little gem lettuce is normally just reserved for light salads, but it takes on a much fuller and deep flavour when fried or braised. This delightfully simple recipe provides provides an eye catching...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lowlyfood.com.
Ingredients
- 6 Heads Little Gem Lettuce
- 50 ml Balsamic Vinegar
- 1 Tablespoon Brown Sugar
- 2 Banana Shallots
- 1 Medium Carrot
- 1 Stick Celery
- 20 g Thyme
- 20 g Parsley
- 250 ml Vegetable Stock
- 300 g Coarse Bulgur Wheat
- 40 g Walnuts
- 2 Tablespoons Olive Oil
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