Lamb Leg Steaks in a Herb Marinade | Recipe | Simply Beef & Lamb
Lamb Leg Steaks in a Herb Marinade
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Cooking tools:
- Grill
- Baking dish
- Mixing bowl
- Refrigerator
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
- Serving bowl
Ingredients
- 2 x 150g lean boneless lamb leg steaks
- 3 tablespoons Worcestershire sauce
- 1-2 tablespoons freshly chopped rosemary or thyme
- 1 tablespoon good balsamic vinegar
- 2 teaspoons rapeseed or olive oil
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