Curried Beet and Kale Soup Recipe - Organic Authority

Curried Beet and Kale Soup Recipe - Organic Authority

www.organicauthority.com

This delicious curried beet soup recipe combines the pink root vegetable and super nutritious kale into a spicier, lighter and vegetarian version of borscht.

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Ingredients

  • 3 medium organic beets
  • 1 large or 2 medium organic potatoes
  • 1 tablespoon organic safflower or sunflower seed oil
  • ¼ cup organic onion, chopped
  • 2 garlic cloves, chopped
  • 2-3 cups water
  • 1 tablespoon organic lemon juice
  • 2 teaspoons organic curry powder
  • 2 teaspoons organic turmeric
  • 2 teaspoons organic paprika
  • 1 teaspoon organic lemon thyme
  • ½ teaspoon cayenne powder
  • salt and pepper to taste

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