Pork Ragu with Paccheri Pasta | Prairie Fresh
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Learn how to make Pork Ragu with Paccheri Pasta with this easy, step-by-step recipe.
Ingredients
- 1/4 cup olive oil
- pork pieces
- 2 tablespoons butter
- 3 cans water
- cumin
- chopped parsley
- chopped basil
- salt and pepper
- sugar
- cooked pork pieces
- 2-3 quarts of water
- a pinch of salt
- 2 tablespoons olive oil
- pasta
- 8 tablespoons butter
- shaved Parmesan cheese
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