Spicy Thai Noodles - Kikkoman Home Cooks

Ingredients

• 8 ounces uncooked fine egg noodles
• 1/2 cup tomato juice
• 3 tablespoons Thai fish sauce (nam pla)
• 2 tablespoons Kikkoman Thai Style Chili Sauce
• 2 tablespoons vegetable oil
• 3/4 pound fresh bean sprouts
• 1 bunch green onions and tops, cut into 1/4-inch lengths
• 1 teaspoon minced garlic
• 1/2 pound cooked bay shrimp, rinsed and drained
• 1/4 cup finely chopped roasted salted peanuts