Hot and Spicy Greens Recipe - BettyCrocker.com

Hot and Spicy Greens Recipe - BettyCrocker.com

www.bettycrocker.com

Give this stir-fry version of collard greens a try. It departs from the traditional southern version, but it's definitely worth a taste test!

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Ingredients

  • 2 tablespoons butter or margarine
  • 2 tablespoons finely chopped onion
  • 1 to 2 teaspoons grated gingerroot
  • 2 pounds collard greens or spinach, coarsely chopped
  • 1 serrano chili, seeded and finely chopped

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