Sizzling Teriyaki Beef Bowl | DishGen Recipe
Tender beef marinated in savory-sweet teriyaki sauce, stir-fried with vegetables, and served over steamed rice. A flavorful and satisfying Asian-inspired dish perfect for lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Spatula
- Stove
- Pot
- Serving bowl
- Refrigerator
Ingredients
- 1 lb flank steak, thinly sliced
- 1/2 cup soy sauce
- 1/4 cup mirin
- 2 tbsp brown sugar
- 2 cloves garlic, minced
- 1 tsp ginger, grated
- 1 tbsp cornstarch
- 2 tbsp vegetable oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 2 cups cooked white rice
- Sesame seeds and green onions for garnish
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