Teriyaki beef rice bowl

Teriyaki beef rice bowl

ah7.fit

Delicious and nutritious Teriyaki beef rice bowl at home! Perfect blend of flavors, easy to prepare, and packed with protein and veggies. Enjoy a wholesome dinner in just 45 minutes.

View full recipe on ah7.fit

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.

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Cooking tools:

  • Pepper mill
  • Wok
  • Grater
  • Chef's knife
  • Cutting board
  • Saucepan
  • Skillet
  • Stove
  • Mixing bowl
  • Fork
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Serving bowl

Ingredients

  • - Beef (preferably sirloin or flank steak: ½ lb (227g))
  • - Jasmine rice: 1 cup (200g)
  • - Fresh ginger (grated: 2 tsp (10g))
  • - Garlic (minced: 2 cloves)
  • - Soy sauce (low sodium: ¼ cup (60ml))
  • - Brown sugar: 3 tbsp (45g)
  • - Cornstarch: 1 tbsp (15g)
  • - Water: ¼ cup (60ml)
  • - Green onions (scallions, sliced: 2)
  • - Broccoli florets: ½ cup (125g)
  • - Sesame seeds (for garnish)
  • - Sesame oil: 2 tsp (10ml)
  • - Freshly ground black pepper: to taste

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