Best Oven Roasted Prime Rib for The Holidays
When it comes to holiday meals, everyone understands the purpose of turkeys and ham. I’m sure each and every one of you here have fond memories at the dinner table eating a turkey with mashed...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifeonfolsomfarm.com.
Ingredients
- 5 pounds beef prime rib* (if larger, double the spices/seasonings)
- Sea salt
- 2 tsp freshly ground black pepper
- 2 tsp fresh rosemary
- 1 tsp fresh thyme
- 4 cloves fresh minced garlic
- 1/4 cup olive oil or butter
- horseradish for serving (optional)
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