Malai Do Pyaza - Zayka Ka Tadka
Malai Do Pyaza is a simple and easy-to-prepare dish. You can prepare this dish very quickly with easily available ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Oil - 1 tablespoon
- Cumin seeds (jeera) - 1 teaspoon
- Asafoetida (Hing) (optional) - 1/2 teaspoon
- Bay leaf (tej patta) - 1 (Optional)
- Dry red chili (khadi lal mirch) - 2 (Optional)
- Cardamom (Elaichi) - 2 (Optional)
- Ginger (Adrak) - 1/2 Teaspoon finely chopped
- Green Chili - 1/2 Teaspoon finely chopped
- Onion - 2 big size diced
- Turmeric (Haldi) Powder - Pinch
- Red chili powder (lal mirch) - 1/2 to 1 Teaspoon (according to the taste)
- Coriander (dhaniya) powder - 1 Teaspoon
- Roasted Cumin Powder - 1 Teaspoon (Optional)
- Salt - as per taste
- Fresh Cream/Malai - 2 Tablespoon
- Tomato - 1 diced (Optional) can replace with Aamchur Powder(Dry Mango powder) -1/2 Teaspoon
- Garam masala (mixture of spices) - 1/2 Teaspoon (Optional)
- Kasuri Methi (Dried Fenugreek leaves) - 1/2 Teaspoon
- Coriander leaves - 1/2 Teaspoon
More Like This
Malai Pyaaz Ki Sabzi - Zayka Ka Tadka
zaykakatadka.com
Bhindi Do Pyaza | Dhaba Style Bhindi Do Pyaza - Zayka Ka Tadka
zaykakatadka.com
Restaurant Style Paneer Do Pyaza - Zayka Ka Tadka
zaykakatadka.com
Shahi Malai Palak Without Malai - Zayka Ka Tadka
zaykakatadka.com
Malai Paneer - 2 In 1 Recipe - Zayka Ka Tadka
zaykakatadka.com
Matar Pyaz Ki Kadhi - Zayka Ka Tadka
zaykakatadka.com
Kadhi Pyazo - Zayka Ka Tadka
zaykakatadka.com
Pittod Do Pyaza Curry Recipe - Zayka Ka Tadka
zaykakatadka.com