Sheet Pan BBQ Sausage and Bell Peppers
We got the inspiration for this sweet and savory meal with BBQ sauce and pineapples from Foil Packet Hawaiian BBQ Sausage. This time around, we're using similar flavors but transforming it into a...
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Ingredients
- 2 Bell peppers, any color, cubed
- 1/2 Onions, red, cubed
- 1 lb Sausage links, use any smoked or pre-cooked variety, sliced
- 12 oz Pineapple, fresh or canned
- 1 Tbsp Oil, cooking
- 1/2 tsp Salt
- 1/2 cup BBQ sauce, plus more for serving (use your favorite store-bought variety)
- 1 1/2 lbs Sweet potatoes, cubed
- 1 tsp Oregano, dried
- 1 tsp Paprika, smoked
- 12 oz Cauliflower florets, riced
- 1 Tbsp Butter
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