Savor the Divine Flavor of Pea Leek Dill Potato Soup

Name: Savor the Divine Flavor of Pea Leek Dill Potato Soup
Ingredients: 1 tablespoon butter; 1 tablespoon extra-virgin olive oil; 1 medium leek, chopped; 1 stalk celery, chopped; 3 teaspoons fresh dill, chopped plus a few springs for garnish; 5 cups peas, fresh or frozen; 1 cup large Yukon gold potato, peeled and diced ¼ inch pieces; ½ cup water; 4 cups reduced-sodium chicken broth; ½ teaspoon salt; Freshly ground pepper to taste

lisastalveycookbooks.com

Indulge in a culinary symphony with our exquisite recipe for Pea Leek Dill Potato Soup. Get ready to experience culinary bliss!

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Ingredients

1 tablespoon butter
1 tablespoon extra-virgin olive oil
1 medium leek, chopped
1 stalk celery, chopped
3 teaspoons fresh dill, chopped plus a few springs for garnish
5 cups peas, fresh or frozen
1 cup large Yukon gold potato, peeled and diced ¼ inch pieces
½ cup water
4 cups reduced-sodium chicken broth
½ teaspoon salt
Freshly ground pepper to taste

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Savor the Divine Flavor of Pea Leek Dill Potato Soup

Ingredients

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