Swiss Chard with Brown and Wild Rice - Hellenic Style: An All Creatures American International Vegetarian Vegan Recipe - cruelty free, gourmet, recipes, lifestyle, food, appetizer, appetizers, beverage, beverages, bread, breads, roll, rolls, cake, cakes, b
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Ingredients
- 1 Onion, large, diced
- 2-3 lbs. Swiss Chard, chopped, fresh or frozen
- 1/2 tbsp. Olive Oil, extra virgin
- Black Pepper, ground
- OR Hot Red Pepper Sauce (to taste)
- 1-1/2 cups Brown Rice
- 1/2 cup Wild Rice
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