The MacJardine and Potato Wedges Recipe | WW TASTE
A delicious homemade take on a fast-food favourite! The MacJardine burger, paired with crispy potato wedges, is a must-try for burger lovers, for any occasion.
Ingredients
- 1 onion, chopped
- Oil, for frying
- 500 g minced beef
- 1 free-range egg
- 1/4 cup breadcrumbs
- 1 T Worcestershire sauce
- 2 T tomato sauce
- Sea salt and freshly ground black pepper
- 4 hamburger rolls, halved
- Watercress, for serving
- 250 g cherry tomatoes, grilled
- Roast potato wedges, for serving
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