Spicy Peach Pie – Fustini's Oils & Vinegars
Spicy peach pie with Aji Verde Crush olive oil and Peach balsamic. A delicious dessert that blends sweet and spicy flavors.
Ingredients
- 1 batch of pie dough
- 10-12 ripe peaches, skins removed and cut into large chunks
- 1 jalapeno, seeded and minced
- ½ cup sugar
- ¼ cup Fustini's Aji Verde Crush olive oil
- 3 tablespoons Fustini’s Peach balsamic
- ¼ cup water
- 3 tablespoons cornstarch
- ¼ cup Fustini’s Peach balsamic
- 3 tablespoons sugar
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