LITTLE NECK CLAMS
LITTLE NECK CLAMS and Fettuccini Pasta Main Course Ingredients - 1 teaspoon slivered garlic - 1 red bell pepper, small diced - 1 yellow bell pepper, small
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Ingredients
- 1 teaspoon slivered garlic
- 1 red bell pepper, small diced
- 1 yellow bell pepper, small diced
- 24 littleneck clams
- 2 cups white wine
- 2 tablespoons chopped parsley
- Olive oil, as needed
- Salt
- pepper
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