Tuna Pasta Salad | Town & Country Markets

Ingredients

• 1 box short cut pasta
• Olive oil
• 1 cup mayonnaise
• 1 tablespoon Dijon mustard
• 2 tablespoons lemon juice
• 1 tablespoon chopped fresh dill
• Salt and pepper
• 2 cans tuna, drained
• 1/2 red onion, diced
• 2 celery ribs, thinly sliced
• 1 cup frozen peas, thawed, optional