Tuna Pasta Salad Recipe - QueRicaVida.com

Ingredients

• 10 oz uncooked multigrain penne pasta (about 3 cups)
• 1 cup diced English (seedless) cucumber
• 1/4 cup chopped fresh mint leaves
• 1/2 cup plain low-fat yogurt
• 1/4 cup low-fat mayonnaise
• 1/2 teaspoon salt
• 1 cup thinly sliced red onion, rinsed with cold water and drained
• 1 cup thinly sliced red bell pepper
• 2 cans (4.5 oz each) oil-packed tuna, drained
• 2 cups shredded romaine lettuce