The Ultimate Deconstructed Sushi Bake Recipe No - Seafood Portal

Ingredients

• 1 ½ cups Short Grain Sushi Rice (uncooked)
• 1 ¾ cups Water
• 3 Tbsp Rice Vinegar
• 1 Tbsp Granulated Sugar
• ½ tsp Fine Sea Salt
• 8 oz Imitation Crab Meat (Surimi) OR Cooked Salmon/Tuna, flaked
• ½ cup Mayonnaise (Japanese Kewpie preferred)
• 1–3 Tbsp Sriracha or Gochujang (to taste)
• 4 oz Cream Cheese, softened
• 1 tsp Soy Sauce (or Tamari)
• ½ tsp Toasted Sesame Oil
• ¼ cup Panko Breadcrumbs
• 1 tsp Black Sesame Seeds
• 2 sheets Nori Sheets, crumbled/cut thinly
• 2 Tbsp Thinly sliced Green Onion (optional garnish)