Sinigang na Baboy – NutriAsia

Ingredients

• 1/2 kg pork liempo (belly), cut into chunks
• 4 g wow sarap all in one seasoning mix
• 3 cups rice water or water
• 1 pc small onion, sliced
• 2 pcs medium tomatoes, sliced
• 2 pcs medium gabi (150 g), peeled and cut into chunks
• 2 tbsp Datu Puti Patis Sauce
• 1 pc small bunch sitaw (1 cup), sliced
• 1 pc siling haba
• 100 g radish, peeled and sliced
• 20 g sinigang sa sampalok mix
• 1 bunch kangkong (3 cups), cut up